In 2011, Beijo was named one of the BEST CHOCOLATIERS in AMERICA
by the International Chocolate Salon & TasteTV
Beijo de Chocolat specializes in Brigadeiros - an incredibly smooth, creamy chocolate from Brazil. Beijo has put its own spin on this chocolate with positively decadent results. The Brigadeiro won two Gold Medals (including Best Truffle) in the International Chocolate Salon's 2011 Bridal Chocolate Competition. It's a tremendous honor for our shop!
Our Caramels and Sesame-Ginger Toffee both won Silver in the International Chocolate Salon's 2011 Midwest/Chicago Chocolate Competition.
Check out our other big honors:
Best Milk Chocolate Top Toffee in Salon Best Dark Chocolate
Best Truffle Best Caramels Best Bridal Gift Set
Best Comfort Chocolate Best Traditional Chocolates
Most Luxurious Chocolate Best Flavored Chocolates
Experience Best Truffle
Top Artisan Chocolatier
Most Delicious Ingredient Combinations
Beijo's gourmet decadence doesn't stop there. Just wait till you bite into one of our other fine chocolates. The Cappuccino, Chai Tea, Strawberry-Rose and Lemon Souffle are just some of the chocolates that are carefully hand-crafted with the finest, natural ingredients.
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Dark Chocolate Brigadeiro |
Beijo’s signature chocolate. The traditional Brazilian dessert. Creamy, smooth chocolate ganache surrounded by decadent dark Belgian chocolate. Chocolate lovers delight! |
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Milk Chocolate Brigadeiro |
We’ve taken the traditional Brazilian Brigadeiro and encased it in decadent Belgian Milk Chocolate. Melt in your mouth magnificent. |
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Raspberry Truffle |
Chocolate ganache dazzles the taste buds with hints of fresh picked raspberries. Covered with dark, Belgian chocolate. Top is swirled with a beautiful red cocoa design. |
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Cappuccino Truffle |
Chocolate ganache Infused with expresso and heavy
cream. The top has a dollop of white chocolate which gives this yummy chocolate hints of a creamy latte. |
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White Chocolate Mint Truffle |
A creamy, smooth white chocolate ganache splashed with spearmint. Encased in the most amazing White Belgian chocolate. Topped off with dried mint leaves.
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White Chocolate Cream |
White chocolate ganache infused with vanilla bean. The dark chocolate shell is carefully painted to resemble a painter’s pallet. |
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Rum Raisin Truffle |
Milk and White Belgian chocolate blended with Bacardi Gold Rum. Then we infuse dark and golden raisins into the mix. Amazing!
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Curried Milk Chocolate |
Milk chocolate ganache infused with coconut milk and spicy Jamaican Curry. Encased in a milk chocolate mold that has been hand-painted and topped off with a little more curry. Mmmm! |
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Snick |
Scrumptious peanut caramel and chewy nougat are encased in a dark chocolate shell. Its big brother is a widely popular candy bar. |
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Lemon Souffle Truffle |
Decadent white chocolate ganache infused with real lemon juice. Encased in individually painted white chocolate mold. No 2 are alike. Tastes like a mini lemon tart. Dee-lish. |
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Crazy Coconut |
White and dark Belgian chocolate party with coconut milk, vanilla bean and toasted coconut to create a tropical treat. This mouthwatering ganache is then topped with a little more coconut to give it a crunchy, yummy attitude! |
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Candied Ginger Truffle |
Belgian dark chocolate infused with fresh grated ginger and heavy cream. Encased in dark chocolate and topped off with a piece of candied ginger. |
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Chili Cinnamon |
Looking for a little attitude? This Chocolate celebrates the marriage of Chili Pepper and Cinnamon. Bite into this baby and you'll savor the flavor! If the spicy ( but not too spicy) center isn't enough we top off this Belgian dark chocolate with a little more Cinnamon. |
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Sunset Kisses |
There's nothing more romantic than a beautiful sunset. We've infused a white chocolate ganache with orange extract to give you an amazing burst of citrus. The ganache is covered in beautiful hand-painted, dark Belgian chocolate.
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Candy Apple |
Candy Apple without the stick! This delicious, ganache is made with caramel and apple extract. We cover it in fabulous white, Belgian chocolate and top it off with red-colored hazelnuts! |
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Champagne |
A perfect marriage of milk and white chocolate ganache fused with Marc de Champagne. Encased in Belgian milk chocolate and hand painted. A very classy chocolate with a distinguished taste
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Cranberry Krunch |
Milk chocolate covered toasted corn flakes are mixed with the finest dried cranberries. The mix is encased inside a large, Belgian milk chocolate mold. |
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Holy Cow |
Holy Cow is right baby! Bite into this decadent white chocolate and you'll be begging for more! Nutella is mixed with pretzel, butter and confectioner's sugar to create a ganache that is wow! We top it off with hazelnuts! |
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Strawberry Rose |
This stunning chocolate is simply beautiful. A white chocolate ganache is infused with strawberry extract then doused with dark, Belgian chocolate. Each chocolate is then hand-dipped in real rose petals for a gorgeous, one-of-a-kind result. |
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Fleur de Sel Caramel |
Fleur de Sel, quite simply means "flower of the sea". We take our creamy caramel and hand-dip it in luscious dark, Belgian chocolate. Each chocolate is then topped off with a sprinkle of sea salt to enhance the flavor. |
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Peanut Butter Cup |
Smooth dark or milk Belgian Chocolate filled with creamy
peanut butter. What else can we
say, an American classic! |
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Turtle |
Beijo’s twist on a classic candy. Melt in your mouth caramel is infused with giant chucks of walnut, then hand-dipped in dark Belgian chocolate. Our Turtles are giant size... as big as your palm! |
